Eat Your Greens with Dr. Black; image of 5 women wearing pink shirts and jeans holding a sign with the caption, "Beat Breast Cancer Through the Power of Healthy Habits".

I’m closing out Season 2 of Eat Your Greens with an episode that hits close to home for many people —breast cancer prevention, survivorship, and the everyday choices that make a real difference.

In this episode, I share what the latest research tells us about:

  • The foods most strongly linked to lower breast cancer risk (spoiler: it’s not just fruits and veggies—fiber, soy, omega-3s, and whole grains all play a role).

  • Surprising risk factors like alcohol, processed meats, and high-temperature cooking methods—and why they matter.

  • How diet supports women after diagnosis, including lower recurrence rates and improved survival for those who make specific nutrition and lifestyle changes.

  • The role of exercise, sleep, stress management, and social connection in reducing risk and improving outcomes.

I even share one of my favorite ways to eat more antioxidant-rich foods—a bright, flavorful beet salad recipe that I promise will change the way you think about beets.

If you’ve ever wondered what practical, science-backed steps you can take to reduce your breast cancer risk—or support someone you love—this episode is for you.

Listen now and let’s finish Season 2 with knowledge you can put on your plate today. 

Links & Resources:

  • Download the Beet The Odds Salad recipe card below
  • Subscribe to my newsletter below for episode alerts and health tips
  • Listen to past episodes while we gear up for Season 3 in January 2026

Beet The Odds Salad Recipe (Downloadable PDF)
Bright, crunchy, and bursting with flavor, this Beet The Odds Salad packs a serious nutritional punch with fiber-rich beets, vitamin C from oranges, heart-healthy walnuts, plant protein from edamame, and a tangy balsamic-lemon dressing. Perfect for Breast Cancer Awareness Month, it’s a simple, beautiful way to add more antioxidant-packed foods to your plate. Download the recipe card and keep it handy for a quick, healthy meal anytime.

If you enjoyed this episode, please take a moment to rate it, leave a review, and most importantly, share it with a friend!

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For resources related to a plant-based diet or if you struggle to afford healthy food for your family, please go to eatgreenswithdrblack.com/resources.

You can contact Dr. Black at dr.black@eatgreenswithdrblack.com

I am happy to answer general questions related to the information presented on this podcast. Be advised that I will never offer specific medical advice via this website, even if your child is an established patient in my practice. If you have concerns about your child’s health or growth, please contact their doctor.

Thanks for listening and don’t forget to Eat Your Greens! 

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